5 Qualities People Are Looking For In Every Hobs
A Guide to Ovens and Hobs
Ovens and hobs add an elegant, modern look to any kitchen and can be easily integrated into your kitchen worktops and units. Shop our entire oven and hob collection today.
Electric hobs are heated by the various 'cooking rings' designs that have between four and six power levels. They can take some time to get warm and cool down.
Hobs of different types
Each home is incomplete without a kitchen hob, range cooker, or stovetop (the latter being a complete cooking appliance that can roast and bake food items). It is used for a variety of cooking methods, so it is important to choose the right hob for you. No matter if you're a seasoned chef who is a fan of precision or a busy family cook looking for speed, there's a cooker to meet your requirements.
Electric ceramic and induction hobs are frameless, flat design that enhances the sleek appearance of any kitchen. They come with four or five cooking zones each operated independently by a separate dial. This allows you to choose of boiling potatoes on one ring while sautéing sausages on a different ring which is ideal for busy families. They are quick to heat up, and their smooth surface makes them easy to clean. They can be more expensive than gas hobs and may take longer to heat and cool down.
Gas hobs offer instant heat and provide precise control, making them popular with chefs. They are also safe with built-in flame failure safety systems that shut off the gas supply if there is a leak. However, they're less energy-efficient than induction or electric hobs and are more difficult to clean due to the burners and pan supports.
Plate hobs have been in use for a long time. They have a flat surface with electric or gas rings that heat up when you turn the dial. They are cost-effective, but they are not the best ovens uk choice for cookware made of cast iron as they don't evenly spread heat across the entire surface.
Induction hobs heat your pan directly, instead of heating up the surface of the hob like traditional hobs. They are safer, as there's no open flame. They're also simple to clean. They're also more expensive than gas or electric hobs, and take longer to warm up and cool down.
Gas hobs
Gas hobs are a popular choice among home cooks because of their speedy heating capabilities and ease of control. You will typically find models that have between two and six burners. Some include a wok burner specifically designed for stir-frying cooking. Some hobs come with a visual indicator that tells you if the burner is on or off.
They cook food faster than electric or induction models, making them ideal for busy kitchens. They can be cheaper to run than electric hobs if you make use of renewable energy sources.
There are freestanding gas hobs, or built-in models. The latter are the best choice when you're planning to redesign your kitchen because they are easy to move later. They aren't easy to install, and may require you to rip out the finished carpentry. This is not suitable for every home.
They have a flat and smooth surface, making them easy to clean. They typically have sleek, stainless steel trims, that can be incorporated into many kitchen designs. Certain models come with control knobs that are touch-sensitive and some have a the power boost feature, which increases the intensity of the burner by 50%.
Some gas hobs feature an automatic safety system that will shut off the supply of gas when the flame goes out to ensure that you aren't at risk of creating a fire by accident. They are also less expensive than electric hobs that operate, and provide precise temperature control for a variety of cooking methods.
It's important to mention that gas hobs emit carbon dioxide when they burn, which may be an issue for people who are concerned about the environment. Fortunately, there are models available that don't emit any CO2 at all while they're being used. They are referred to as "zero emission gas hobs' or 'eco-friendly gas hobs', they have all the standard features of a traditional gas model but emit no CO2 whatsoever while operating.
Electric hobs
Electric hobs are a popular choice in kitchens of any style. They provide a range of advantages over other kinds. They are able to heat up and cool down quicker than gas hobs. This means less heat remains behind after the cookware is taken off. They also heat more consistently and are less susceptible to hot spots than gas models. Electric models are also simpler to maintain and cost less to operate than gas models.
Most commonly used in modern kitchens, ceramic or glass electric hobs offer a sleek and elegant appearance that's both easy to clean and safe to contact. Their flat surface makes them a popular choice for parents with children, since they aren't likely to be smashed or scratched by heavy pans. They're also relatively cheap to run and are easily repaired if damaged.
Ceramic hobs heat directly the pan, unlike traditional plate hobs, which use coils to heat the pan. This means they can heat up and cool down quicker, and can be used with any type of cookware. They're typically more expensive than electric plate hobs however they'll save you money on energy costs over the long term because of their high efficiency and the way they convert almost all of the electrical energy into usable heat.
It's important that you maintain your ceramic or tempered glass cooktop regularly to avoid any issues. For example cleaning the cooktop using an anti-abrasive cleaner is recommended as well as replacing or checking the heating controls, and regularly clearing out grates and burner caps. It is also essential to look for any indications of gas odour as this could represent an issue with the gas lines or a gas leak. If you suspect this, it's recommended to speak with a professional gas engineer for assistance. Always make sure that the hob has cooled completely prior to cleaning it in order to avoid any severe damage. This will help stop any accidental spills or fires!
Hobs with induction
Induction cookers are an innovative alternative to traditional electric and gas hobs. They make use of a magnetic field instead of the cooktop to heat the pan. They heat up quicker than other stoves, and will help you save energy over the course of time. They are also a lot safer to use as the cooktop's surface stays cool to the touch and most have safety features like automatic shut-offs to prevent accidents.
The majority of induction hobs have a glass or ceramic top and are powered by an alternating current which creates a magnetic field that is used to heat. Induction-compatible pans need to have an even base and a steel core. The magnetic field is activated only when the pan is placed over the cooking zone. Most hobs feature an bridging zone that can connect two zones to accommodate larger pans.
Induction hobs are renowned for their efficiency and many people have reported a dip in their coverall energy costs after switching to one. Induction hobs are also considered to be more secure, since the cooktop's surface remains cool to the touch, and they reduce the chance of burning. They only heat the pan and its contents. This makes them safer for children than gas or electric hobs, which can be very hot.
The majority of induction hobs have different types of controls with the most basic being a simple touch mark/power bar on the surface of the hob, or an entirely functional TFT display that shows all the options, and lets you adjust the power levels or set timers. Modern induction hobs feature many small copper coils tightly grouped together below the cooktop, and the magnet under each one will sense when you place your pan. It then activates the required coil to match the pan's shape and size.
All of our ovens uk and hobs are available as stand-alone models or easily integrated into your kitchen's worktops and units for a an elegant, seamless appearance. Our full range includes everything from slick black and stainless steel finishes to trendy copper and ceramic. Be sure to look over our other appliances as well including fridge freezers and washing machines to get your kitchen functioning as it should.
