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A Guide to ovens and hobs uk and Hobs
Hobs and ovens give an elegant, modern look to any kitchen and can be easily integrated into your kitchen worktops and units. Explore our complete range of ovens and hobs today.
Electric hobs are heated by different looking cooking rings that can range from four to six power levels. They may take a few minutes to warm up and cool down.
Hobs in various types
The stove top, kitchen hob and oven or range cooker (the latter is the main cooking appliance you roast and bake food in) is a crucial part of every home. It is used to cook a variety of methods, so it is essential to select the ideal hob for your needs. There's a type of hob for everyone, no matter if you're a pro chef who likes precision or a busy home cook who wants speed.
Electric ceramic and induction stoves are flat and frameless which adds to the sleek appearance of any kitchen. They come with four or five cooking zones each controlled independently by an individual dial. You can boil potatoes on one ring and sauteing the sausages on another. This is great for busy families. They heat up quickly, and their smooth surface makes them easy to clean. However, they are more expensive than gas hobs and could take longer to cool down and heat down.
Gas hobs are popular among chefs because they provide instant heat, and allow precise control. They are also safe and come with built-in flame fail safety systems that shut off the gas supply in case there is an issue with the gas. However, they can be less efficient in energy than electric or induction hobs and are more difficult to clean because of the pan supports and burners.
Plate hobs have been around for decades. They have a flat-topped top that is fitted with gas or electric rings that heat up when you turn the dial. They are affordable, but not the best ovens uk choice for cookware made of cast iron, and they don't evenly distribute heat across the entire surface.
Induction hobs use an electromagnetic field to heat your pan instead of heating the surface as traditional hobs do. They are safer than gas and have no open flame, and are easy to clean. They're also more expensive and take longer to cool and heat than gas or electricity hobs.
Gas hobs
A gas stove is a popular choice for cooks at home due to its quick heating capability and easy control. There are models that have between two and six burners. Some models have a wok-burner designed for stir-fry cooking. Some hobs have a visual indicator that tells you if the burner is on or off.
They are faster at heating food than electric or induction models, so are ideal for kitchens that are busy. They are also less expensive to operate than electric hobs, provided you get electricity from a company that produces renewable energy sources.
You can get gas hobs that are freestanding or built-in models. If you are planning to renovate your kitchen, freestanding models are the best choice since they can be moved easily. However, they're difficult to install and may require hacking into your finished carpentry, which may not be suitable for all homes.
They have a smooth and flat surface, which makes them easier to clean. Stainless steel trims are often used, which can be matched to many kitchen designs. Some models have control knobs that are touch-sensitive and some models even have an energy boost feature that increases the intensity of the burner by 50%.
Some gas hobs feature an automatic flame failure safety system that shuts off the supply of gas once the flame is gone to ensure that you aren't at risk of creating a fire by accident. They can also be cheaper than electric hobs that operate, and offer precise temperature control for different cooking techniques.
It's worth mentioning that gas hobs produce carbon dioxide when they burn, which could be an issue for eco-conscious consumers. Fortunately, there are models available that don't emit any CO2 whatsoever when they're being used. They are referred to as "zero emission gas hobs" or eco-friendly gas hobs they still have all the standard features of gas models, but emit no CO2 whatsoever while in operation.
Electric hobs
Electric hobs are a common choice in kitchens of any design. They provide a range of advantages over other kinds. First, they tend to heat up and cool down faster than gas hobs. This means less heat is left behind after the cookware is taken off. They also cook more consistently and are less prone to hot spots than gas models. Electric models are also easier to maintain and cheaper to run than gas models.
Typically seen in modern kitchens, ceramic or glass electric hobs provide a sleek and stylish appearance that's easy to clean and safe to contact. Their flat surface also makes them a popular choice for those with children, as they aren't likely to be scratched or smashed by heavy pans. They're also fairly inexpensive to run and can be easily replaced when damaged.
As opposed to traditional plate hobs that make use of coils to generate heat which is transferred to the cookware, ceramic hobs employ an induction system to heat directly the pan. They can heat and cool faster and are suitable to cook with any type of cookware. They can be more expensive than electric stoves, however, they will save money in the long run due to their efficiency.
It is essential to maintain your ceramic or tempered glass stove regularly to avoid any issues. For example, cleaning the cooktop with a non-abrasive cleaner is recommended as well as checking and replacing faulty heating controls and regularly clearing out grates and burner caps. It is also essential to look for any indications of gas odour, as this could be a sign of an issue with the gas lines or a gas leak. If you suspect this, it's advisable to speak with a professional gas engineer to seek assistance. To avoid damage that could be serious make sure that the hob is completely shut off and cool down prior to cleaning. This will also stop any accidental fires or spills!
Induction hobs
A modern alternative to traditional gas and electric hobs, induction cookers use magnetic fields to heat the pan rather than the cooktop itself. This allows them to heat up faster than other hobs, and they can save energy in the long run. The cooktop's surface is cool to the touch and many models have safety features like automatic shutoff to avoid accidents.
The majority of induction hobs have a glass or ceramic top and are powered by an alternating current which creates the magnetic field to heat. An induction-compatible pan must have a flat bottom and an iron or steel core. The magnetic field is activated when the pan is placed on the cooking zone. Most hobs have an 'bridging zone' that can join two zones together to accommodate larger pans.
Induction hobs are renowned for their efficiency, and a lot of people report dips in their energy costs after switching to one. Induction hobs are also thought to be safer, as the cooktop's surface remains cool to the touch and reduces the risk for burns. They only heat the pan and the contents. This makes them safer for children than electric or gas stoves which can become extremely hot and create a burn hazard.
The majority of induction hobs have different control types, the most basic being a simple touch mark/power bar that is placed on the surface of the hob, or an entirely functional TFT display that shows all the options and allows you to adjust the power levels as well as set timers, and more. Modern induction hobs feature many small copper coils, tightly placed below the cooktop, and the magnet under each one will sense the moment you place your pan. It activates the coil that is appropriate for the pan size and shape.
All of our hobs and ovens are available as freestanding models or seamlessly integrated into kitchen's worktops and units for a an elegant, seamless look. Our entire range of products ranges from sleek black and stainless-steel finishes to trendy copper and ceramic. Make sure to take a look at our other appliances too such as dishwashers, refrigerator freezers, and washing machines, to make sure that your kitchen running just as it should.